Robata is a traditional japanese style grilling which originated in Northern Japan by fishermen who slowly cooked their catches over coal boxes. Translated it means fireside cooking. The grill is heated by hot coals and kept at a perfect temperature while basting the finest meats, seafood, and vegetables.
From our house special Ceviche to our Hamachi tartar, and our Black Cod, all of our seafood is flown in fresh and the range of flavors we prepare our catches will surprise even the biggest seafood connoisseurs.
We stand by our statement that our sushi is the best and most versatile in all of Little Rock, known throughout the area as Alex’s signature sushi. Our rolls run from traditional to extraordinary, come try our Crazy Monkey, Mummy Roll, or just some good ole sashimi.